1C all natural peanut butter ¾ C Coconut almond milk 1 tsp soy sauce 1 tsp honey 3 C Rice Krispies
Directions:
Combine peanut butter and coconut almond milk on stovetop and warm on low until smooth but not bubbling. Gradually add soy sauce and honey and remove from heat.
Stir peanut butter mixture in a separate bowl with Rice Krispies
Line a cookie sheet with parchment paper and work to form well packed balls of peanut butter bites and place on the parchment paper.
Refrigerate for 15 minutes
Things kids can help with
Measuring all ingredients and pouring them into the stovetop pan individually
Stir peanut butter mixture into the Rice Krispies Help form the peanut butter bites